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The Golden Saba brand aims to bring the healthy benefits of the Philippine Native Saba Bananas to the world. It’s food items are produced from Saba Bananas that grow in the foothills of Mount Apo – the Philippines’ tallest mountain located in the southern island called Mindanao. Golden Saba products are meticulously processed using the Individual Quick Freeze (IQF) technology, which preserves the exquisite taste of the saba bananas and helps sustain a shelf life of 18 to 24 months. For over half a decade, the brand has been exported to various countries and areas such as the USA, Canada, Australia, the Middle East and Korea.
